Dimensions

Bake Surface

Grate

Bake Surface

Grate

It is more suitable for grilled meats.

Grills

1 pcs

Grills

Depending on the number of burners, there may be one or more temperature zones on the cooking surface, allowing different types of food to be grilled simultaneously.

Built-in

No

With Wheels

No

Features & Functions

Side Burner

No

Side Burner

Suitable for preparing side dishes, such as sauces, vegetables, and potatoes, without having to move away from the grill

Infrared stove

No

Infrared stove

"It has a wider temperature range and is ideal for quick grilling on the barbecue."

Thermometer

Yes

Thermometer

It features a temperature gauge so you can have full control of the cooking at any time.

Additional Features

Stainless Steel Grill Grate

No

Stainless Steel Grill Grate

It is extremely easy to clean and withstands weather conditions without special care. Lighter and more practical for everyday use. Ideal for those who want easy use with minimal care and cleaning.

Plancha

No

Plancha

Grill with a single smooth metal plate made of cast iron or thick stainless steel, featuring an integrated fat drainage and collection system. The heavy metal surface maintains a stable temperature and cooks evenly, without flames and excessive smoke.

Cast Iron Grill

No

Cast Iron Grill

The temperature is evenly distributed throughout the grid. To maintain it before baking, it is good to spread a thin layer of cooking oil.

Lava Stones

No

Lava Stones

They maintain temperature for a long period of time even after we have extinguished the fire (they need to be replaced every 1-2 years depending on their usage).

Portable

Yes

Window

No

Window

It features a window so you can monitor your food without having to open the lid.

Foldable Side Shelf

No

Rotisserie Burner

No

Rotisserie Burner

It provides uniform heat from back to front, allowing the food rotating on the spit to be cooked evenly and remain juicy. It offers a professional result that cannot be achieved with the regular burners of the grill. Its use reduces the likelihood of dry or uneven cooking, while also allowing for cooking with less smoke.