Yoki tapioca granules are an excellent cooking ingredient that can add interesting texture to various recipes. Use it to enhance creams, cakes, puddings, ice creams, and fruit salads. It is also ideal for gluten-free doughs, thanks to its neutral taste and aroma that do not affect the final flavor of your preparations. Additionally, tapioca can be used in beverages such as boba or bubble tea, offering a unique consumption experience.

The package contains 400 grams, ideal to meet your kitchen needs.