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Name: Fish And Shellfish Recipes And Techniques From The Ferrandi School Of Culinary Arts (2026) / FERRANDI PARIS
Brand: Flammarion
SKU: 66582935
Price: 39.75 EUR
Availability: InStock
Author: Ferrandi Paris
ISBN: 9782080498113

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Hobbies & Leisure Books

Fish And Shellfish Recipes And Techniques From The Ferrandi School Of Culinary Arts

Author: Ferrandi Paris

Ferrandi Paris

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39 75 €

Delivery Fri, 13 Nov - Thu, 19 Nov

14,00 € shipping cost

Sent from Greece

From Book Odyssey 4.9 (29)

4.9 (29 reviews)

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10 pieces

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Description & Specifications

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Description

Author: Ferrandi Paris

Publisher: Flammarion

Language: English

Subtitle: -

Cover: Hardcover

Number of Pages: 304

Release Date: 07/04/2026

Publication Date: 2026

Dimensions: -

Award: -

Audience: adults

Illustrated Books: No

ISBN-13: 9782080498113

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39,75 €

14,00 € shipping cost

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Fish And Shellfish Recipes And Techniques From The Ferrandi School Of Culinary Arts

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Description & Specifications

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