Wholemeal Flour from Emmer Wheat (Zea), 500g

Wholemeal flour from Zea is an ancient grain with a history of 10,000 years. It is characterized by an “al dente” texture and nutty flavor. It is satisfying and easy to digest.

• Contains 40% more magnesium than other cereals, which activates the enzymatic processes of metabolism.
• High levels of the amino acid lysine, making pasta made from Zea particularly easy to digest.
• Rich in fiber, vitamins (mainly from the B complex), and minerals.
• Probiotic properties associated with a reduced risk of colorectal cancer and other gastrointestinal diseases.
• Helps maintain normal body weight.
• Rich in low glycemic index carbohydrates, which are absorbed slowly, releasing a small amount of glucose into the blood.
• Increases the feeling of satiety and keeps you full for a longer period of time.
• Helps regulate blood glucose, contributing to the prevention and management of Diabetes Mellitus.