Bamboo fibers are plant fibers derived from the stem of the bamboo plant. The natural characteristics of bamboo allow its use in many sectors of the food industry. Bamboo fibers are not absorbed during digestion, so they can be perfectly incorporated into paleo diets, diabetic diets, and for those who want to lose weight. This increases the fiber content of bakery products and slows the absorption of carbohydrates.

Benefits:

• Rich source of dietary fiber
• Contribute to the normal function of the digestive system
• Help regulate blood sugar
• Promote a feeling of fullness
• Low in calories – ideal for diets
• Plant-based product
• Neutral taste – easy to add to any recipe