Barley flour is an excellent source of carbohydrates and is ideal for making bread and rusks.

• Rich in dietary fiber that contributes to normal bowel function.
• Helps control blood sugar (low glycemic index).
• Contains B-complex vitamins.
• Source of minerals such as magnesium, phosphorus, and iron.
• Contributes to a feeling of fullness.
• Organically grown, free from pesticides and chemicals.
• Suitable for a healthy and balanced diet.