Vanilla powder is the secret ingredient that will enhance the flavor and aroma of all your sweet creations. It is used in a variety of desserts, from classic creams such as crème brûlée and pâtisserie, to mille-feuille, cookies, and cakes. Its addition will elevate every sweet, offering a rich and complex aroma that is hard to describe. Ideal in creamy preparations, mousses, ice creams, and parfaits, where vanilla can mask the strong smell of eggs.

Additionally, vanilla powder can find its place in cooking, adding a gourmet touch to selected dishes, such as a beef fillet marinated in olive oil infused with vanilla or in mashed and boiled potatoes.

It comes in a 200g package and is gluten-free, making it an ideal choice for those who wish to enjoy sweets without this allergen.