Isolat 2.0 is a protein supplement based on high-quality whey protein isolate, using Isolac® as its raw material. This particular isolate stands out for its high content of pure protein, achieved through the cross-flow microfiltration (CFM) method, one of the most advanced processing techniques, ensuring excellent quality and a complete amino acid profile.
Additionally, its formula is enriched with lactase (β-galactosidase), making it suitable for people with lactose intolerance. Isolac® is also gluten-free certified, offering a safe option for those avoiding gluten.
Product Details
- Protein Source
- Whey
- Taste
- Salted Caramel
- Processing Type
- Isolate
- Format
- Protein Powder
Quantity
- Total Weight
- 2000 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.