The 45-minute experience combines nature with knowledge about the fascinating world of mushrooms. The venue hosts different types of mushrooms at all stages of growth. In the award-winning park, biology, ecology, the unique art of mushroom cultivation, as well as preservation and storage techniques, are presented in a simple and understandable way. Explore ways to use mushrooms in cooking. At the end of the tour, there is an option to choose from delicious mushroom-based dishes from the restaurant's menu.