The knife sterilizer is designed for professional use in butcher shops and meat processing workshops. Sterilization is performed with UVC ultraviolet rays, which provide powerful antibacterial action. The device is constructed from AISI 304 stainless steel, offering high durability and easy cleaning.

The device door is made from durable PLEXIGLASS, allowing visual control of the process. The sterilization timer is adjustable from 0 to 30 minutes for better control of the process. The device features a safety microswitch that stops operation when the door opens.

The equipment complies with the safety and hygiene regulations of the European Union. Knives must be thoroughly cleaned before being placed in the device to ensure effective sterilization.