The silicone baking mold is used to make cupcakes, muffins, cookies, and other sweet treats, as well as savory dishes. It withstands temperatures from -40 °C to 250 °C and is suitable for baking and freezing. To fill it, first place it empty on the oven rack or baking tray, as the flexible material may spill when full.
Before first use, wash it with warm water and soap, dry it, and grease it. For chilled preparations, rinse it with cold water first. After baking, remove the treats once the mold has cooled completely. Do not expose it to an open flame or cut it with a knife. Clean without abrasive sponges or corrosive detergents.
- Material: Silicone
- Use: For cupcakes, muffins, cookies, sweet treats, and savory dishes
- Temperature resistance: From -40 °C to 250 °C
- Dimensions: 24 × 17 × 3.7 cm
- Servings: 6
- Base diameter: 5 cm
- Top diameter: 7 cm
- Color: Blue
- Pieces: 1
- Type
- Cupcakes/Muffins
- Material
- Silicone
- Removable Bottom
- No
- Socket Number
- -
- Pieces
- 1 pcs
- Length
- 24 cm
- Width
- 17 cm
- Height
- 3.7 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.