37
76
€
Delivery
Tue, 11 Aug - Mon, 17 Aug
14,00 €
shipping cost
Sent from Greece
Description
Specifications
In this beautifully designed cookbook, master pastry chef Christopher Thé shares his recipes and tips for standout modern cakes, bread and pastries that are defined by the Australian landscape and its distinctive produce.
Manufacturer
- Publisher
- Hardie Grant
- Language
- English
- Subtitle
- -
- Cover
- Hardcover
- Number of Pages
- 240
- Release Date
- 01/03/2026
- Publication Date
- 2026
- Dimensions
- 22.2x28.8 cm
- Award
- -
- ISBN-13
- 9781761450686
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.