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Kitchen Craft Santoku Knife Stainless Steel 26cm
Knives

Kitchen Craft Santoku Knife Stainless Steel 26cm Code: MCEKTRSANT5

Santoku Knife, 12 cm long, made of stainless steel, by MasterClass.

The knife features:

  • Classic Japanese chef's knife: the indentations on the blade prevent food from sticking.
  • Blade made of...

Santoku Knife, 12 cm long, made of stainless steel, by MasterClass.

The knife features:

  • Classic Japanese chef's knife: the indentations on the blade prevent food from sticking.
  • Blade made of high-carbon stainless steel for extra durability.
  • EdgeKeeper Technology: dual-use case with protection and built-in sharpening system.
  • Handle fastened with 3 rivets.

...

See Description & Specifications See Description & Specifications

  • Item

    Santoku

    General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
  • Blade Material Stainless Steel
  • Blade Length 26 cm
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Product report

Description & Specifications

Santoku Knife, 12 cm long, made of stainless steel, by MasterClass.

The knife features:

  • Classic Japanese chef's knife: the indentations on the blade prevent food from sticking.
  • Blade made of high-carbon stainless steel for extra durability.
  • EdgeKeeper Technology: dual-use case with protection and built-in sharpening system.
  • Handle fastened with 3 rivets.

Dimensions: 26.5 x 5.5 x 2 cm.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Product Number
MCEKTRSANT5
Type
Santoku

Type

Santoku
General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
Material
Stainless Steel
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
26 cm
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.