Knives

Grunwerg Gyuto Knife Made of Tool Steel 20cm Code: KSO04

Gyuto knife from Grunwerg, blade length 20 cm, made from high-quality VG-10 Damascus steel, forged in 67 layers.

The Gyuto is a multipurpose kitchen knife, similar in function and shape to the Western...

Gyuto knife from Grunwerg, blade length 20 cm, made from high-quality VG-10 Damascus steel, forged in 67 layers.

The Gyuto is a multipurpose kitchen knife, similar in function and shape to the Western chef's knife. The main difference in this type of knife is the tip, ideal for slicing fish. It can be used for preparing traditional Japanese recipes such as...

See Description & Specifications See Description & Specifications
  • Blade Material Tool Steel
  • Handle Material Wooden
  • Blade Length 20 cm
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Description & Specifications

Gyuto knife from Grunwerg, blade length 20 cm, made from high-quality VG-10 Damascus steel, forged in 67 layers.

The Gyuto is a multipurpose kitchen knife, similar in function and shape to the Western chef's knife. The main difference in this type of knife is the tip, ideal for slicing fish. It can be used for preparing traditional Japanese recipes such as sashimi and sushi.

The natural olive wood handle provides stability and balance during use. It can only be cleaned by hand washing.

Manufacturer

Product Number
KSO04
Type
Gyuto
Material
Tool Steel
Handle Material
Wooden
Japanese
Yes
Professional Series
No
Household Use
Yes
Pieces
1 pcs
Blade Length
20 cm
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.