Description
Specifications
Garden cress sprouting seeds are grown to produce sprouts with an intense, peppery flavor. The sprouts are ready to eat in 3–6 days, when they reach approximately 1–2 cm in length.
To grow them in a jar, rinse the seeds and soak them for a few hours in lukewarm, boiled water. Then drain and rinse them, and place them in a sterilized container covered with cheesecloth. Keep the container in a warm, shaded place at 18–22 °C, and rinse the sprouts with water twice a day.
- Type: Sprouting seeds
- Quantity: 20 g
- Flavor: Intense, peppery
- Growing time: 3–6 days
- Sprout length: Approximately 1–2 cm
- Growing temperature: 18–22 °C
- Rinsing frequency: Twice a day
Specifications
- Type
- Seed
- Biological
- No
Quantity
- Weight
- 20 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.