Vacuum device for liquids and dry foods, Zola, with SEAL and VAC functions, LCD screen, and built-in sliding knife, designed to keep food fresh up to 8 times longer. This modern device is the ideal solution for any kitchen, helping to save time, money, and space, while protecting foods from drying out, oxidation, and burning during freezing. Suitable for everyday use, freezing, storage, meal preparation, and sous-vide cooking.

Key features of the vacuum device:

• Long-lasting freshness – foods retain their flavor, texture, and nutritional value much longer compared to traditional packaging.
• High power 140 W – quick and efficient air suction for proper vacuum sealing.
• Function for liquids and dry foods – suitable for meat, fish, sauces, cooked meals, as well as nuts, pasta, rice, fruits, or baked goods.
• S sealing width up to 30 cm – allows for packaging large portions or wide bags.
• Built-in sliding knife – precise bag cutting without the need for scissors.
• Touch screen and LCD – easy and intuitive control, even for inexperienced users.
• Wide compatibility – works with most vacuum bags and rolls available on the market.
• Quiet operation and durable construction – comfortable to use and resistant over time.

Practical use and visible results:

• Meat stays colorful and juicy.
• Vegetables remain crispy and fresh.
• Bread and baked goods do not dry out quickly.
• Foods do not absorb odors from the fridge.
• Frozen products do not form ice crystals and retain their shape.

This device is ideal for sous-vide cooking, as properly sealed foods are ready for immediate preparation, preserving all their nutritional qualities.

Technical specifications:

• Dimensions: 36 x 11 x 5 cm
• Power: 140 W
• Voltage: 100–240 V, 50–60 Hz
• Maximum bag width: 30 cm
• S sealing width: approximately 30 millimeters
• Operational sizes: dry, wet, rice
• Functions: SEAL (sealing), VAC (manual vacuum), film cutter
• Display: LCD
• Material: plastic and brushed steel
• Color: gray

Packaging contents:

• Vacuum device
• Built-in sliding film knife
• Vacuum bag starter set – 10 pieces

Usage recommendations:

• Place the food in the bag, leaving enough space for sealing.
• Select the appropriate function depending on the type of food, liquid or dry.
• For best results, do not overfill the bags.
• Ideal for meat, fish, vegetables, fruits, nuts, cooked meals, and portions for freezing.

This vacuum device is a real kitchen helper, transforming the way you store and preserve foods for better organized meals and always fresh ingredients.