French Syrup Brut Caramel with the aroma of classic caramel, offering a smooth and sweet taste in coffees and desserts. Suitable for lattes, frappes, and pastry recipes.

The Bacanha® Brut Caramel syrup is a concentrated organic syrup with a caramel flavor that adds a rich character to desserts and a gentle sweet aroma to drinks and pastry recipes. It provides an intense caramel taste with mild creamy notes. Creates a warm and soft sweet sensation, adding thickness and depth to drinks and desserts. Softens bitter and strong flavors, ensuring a long-lasting sweet aftertaste.

Brut Caramel is part of the syrup range from the French brand Bacanha, with a pure composition and recognizable flavor. This variation recreates the well-known caramel flavor of desserts, but in a smoother and more balanced form. The texture is smooth and uniform. The syrup mixes easily and does not affect the texture of drinks, allowing immediate use without additives. The aroma is warm and gentle, creating the feeling of homemade dessert.

• Coffee: Add to espresso, latte, or cappuccino to create softer and fuller flavors.
• Hot drinks: Ideal for tea, hot chocolate, and cocoa, adding sweetness and aroma.
• Cold drinks: Used in frappes, iced coffee, or milkshakes, creating a creamy flavor.
• Cocktails: Combines well with milk or cream-based drinks, adding depth.
• Gastronomic applications: Perfect as a topping on ice cream, pancakes, or cheesecakes.
• Creams and fillings: Suitable for adding to creams, mousses, and puddings.
• Confectionery: Provides flavor and moisture to batters and cake syrups.
• Patisserie recipes: Used in jellies, soufflés, and pastry mixes.

Ingredients: Cane sugar*, water, natural caramel flavor, concentrated lemon juice from organic farming*. *From organic cultivation

Nutritional value per 100 ml:

• Energy: 304 kcal / 1298 kJ
• Fats: 0 g of which saturated: 0 g
• Carbohydrates: 76.5 g of which sugars: 76.5 g
• Protein: 0 g
• Salt: 0 g

Recommended use: Concentrated beverage to be diluted in a ratio of 1:8.

Storage: Keep in a cool and dry place, away from children and direct sunlight.

Shelf life: Marked on the packaging. Consume within 2 months after opening.

Manufacturer: Bacanha, France