Buckwheat flour is an excellent addition to a wide variety of baked goods. It has a distinctive rich, earthy flavor and pairs especially well with brown rice flour in various recipes. Buckwheat flour is suitable for making:
- baked goods
- porridges
- pasta
- pancakes
Specifications
- Type
- Flour
- Main Indredient
- Buckwheat
- Use
- Baking
- Pieces
- 1 pcs
- Weight
- 400 gr
Dietary Preferences
- Organic Product
- Yes
- Gluten Free
- No
Extra Specifications
- Wholegrain
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.