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Mamma Greca's Bonet rice is the ideal choice for any meal, especially if you want to add a flavorful touch to your lunch or dinner table. With long grains and a pale yellow color, it has been specially steam-processed, giving it a unique texture and taste. It is very easy to boil and retains its grainy texture, even if boiled a little longer than required. Perfect for pilaf, you can combine it with various ingredients such as mixed vegetables, raisins, pine nuts, and curry for an oriental version that will impress.
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