Home Made Ice Cream Mix Pistachio Sugar-Free

Package: 10 kg

Mix for the production of hard ice cream without sugar with pistachio flavor, suitable for preparation without an ice cream maker, using a mixer.

• Dosage: Add 620 grams of semi-skimmed milk to 500 grams of mix.
• Preparation instructions: Gradually dissolve the mix in the milk and beat at high speed for 2-3 minutes. Cover the mix with plastic wrap and place it in the freezer for about 45 minutes. Then, beat it at medium speed for 2 minutes. Fill the containers and place them in the freezer to harden.
• Serving: Serve at -12°C, about 5 minutes after removing from the freezer.
• Storage: In a cool and shady place.