48
32
€
Delivery
by Fri, 20 Nov
32,00 €
shipping cost
Sent from Greece
From
3S
Description
Specifications
The pastry mix for Constantinopolitan tsoureki contains mastic and mahleb flavourings. The dough develops a fluffy, elastic texture, rises and can be shaped into a braid, while the tsoureki has a golden crumb. The mix is suitable for fasting.
For 1,000 g of mix, use 1,000 g strong flour, 300–330 g chilled water and 100 g yeast for sweet doughs. Let the dough rest as a ball for approximately 20 minutes and, after cutting and shaping it into strands, for a further 15 minutes. After braiding, allow it to rise for approximately 60 minutes at 35 °C and 60–70% relative humidity. Bake without steam at 170–180 °C for approximately 30–35 minutes per 450 g, depending on the oven. Store the mix in a cool, shaded place.
- Type: Mix for Constantinopolitan tsoureki
- Features: Suitable for fasting, with mastic and mahleb flavourings
- Weight: 10 kg
- Dosage: For 1,000 g of mix, use 1,000 g strong flour, 300–330 g chilled water and 100 g yeast for sweet doughs
- Dough exit temperature: 27 °C
- Proofing temperature and humidity: 35 °C and 60–70% relative humidity
- Baking temperature: 170–180 °C
- Baking time: Approximately 30–35 minutes per 450 g
- Storage: In a cool, shaded place
Specifications
- Mix Type
- for Tsoureki
- Flavor
- -
Additional Specifications
- Instant
- No
- Protein
- -
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
- Sugar Free
- No
- Vegan
- -
- Keto
- -
Quantity
- Weight
- 10000 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.