Full Health Gold capsules contain concentrated, molecularly distilled fish oil from Peruvian anchovy (Engraulis ringens), in its natural triglyceride form. Each capsule provides 400 mg of EPA and 300 mg of DHA, as well as vitamin E as D-alpha-tocopherol, which helps maintain the stability of the fish oil formula. The fish oil has been tested for heavy metals, contaminants and oxidation levels, with heavy metals below the detection limit.

EPA and DHA contribute to the normal function of the heart, while DHA contributes to the maintenance of normal brain function and vision. The recommended use is one softgel daily after a meal.

• Type: Omega-3
• Source: Fish oil from Peruvian anchovy (Engraulis ringens)
• Fish oil form: Triglycerides
• Fish oil amount: 1000 mg per capsule
• Omega-3 fatty acids: 700 mg per capsule
• EPA: 400 mg per capsule
• DHA: 300 mg per capsule
• Vitamin E: 6 mg per capsule
• Capsule ingredients: Fish gelatin, glycerin and purified water
• Antioxidant: Natural source of vitamin E as D-alpha-tocopherol
• Testing: For heavy metals, contaminants and oxidation levels
• Fishery certification: Friend of the Sea
• Free from: Artificial colours, flavours, preservatives, yeast and genetically modified ingredients
• Capsules: 30
• Dosage: 1 softgel daily after a meal
• Warning: Do not exceed the recommended daily dose