Paouda beans (also known as vanilla beans) from Kastoria are one of the most select varieties of Greek legumes. They are cultivated in the Kastoria region, known for its ideal microclimate and fertile soil that gives the beans a unique flavor, buttery texture, and high nutritional value. Paouda beans are perfect for traditional Greek recipes such as fasolada (bean soup), salads, and boiled dishes.

• Rich source of plant-based protein
• High in dietary fiber
• Contribute to proper digestion
• Low in fat
• Rich in vitamins (mainly B) and minerals
• Help with satiety and weight control
• Ideal for healthy and balanced nutrition