Ingredients: Kłodawa Salt.

Use in the kitchen: NaCl (sodium chloride) minimum 97%. Kłodawa salt enhances the flavor of dishes, naturally and effectively preserves food, and can be used as an addition for soups, fish, meat, sauces, and homemade canned products. Known for years in Polish cuisine, it is essential for pickling cucumbers, food preservation, and maturation.

Nutritional values per 100g:

• Energy value - 0 kJ / 0 kcal
• Fat - 0 g
• of which saturated fatty acids - 0 g
• Carbohydrates - 0 g
• of which sugars - 0 g
• Fiber - 0 g
• Protein - 0 g
• Salt - 97%

Nutritional values are calculated based on table and raw material specifications. Individual batches may vary slightly.

Allergen information: The product may contain allergens: gluten, peanuts, other nuts, sesame, soy.

Storage conditions: Store in a dry and cool place.

Packaging method: The product is packaged in a thick "doypack" type packaging. The packaging features a zipper closure allowing multiple openings and closings. Thanks to this simple technology, the product retains its freshness. Its organoleptic properties do not change throughout its shelf life. Due to high sales and turnover, MIGOgroup products are always fresh. They have a long shelf life, supporting bulk purchases and pantry restocking.

Country of origin: Poland (country of origin may vary depending on availability and market)

Net package content (grams): 1000 g