Ingredients: Ground Kłodawa white salt.

Gastronomic use: NaCl (sodium chloride) min. 97%. Kłodawa salt enhances the flavor of dishes, naturally and effectively preserves food, and can be used as an addition to soups, fish, meat, sauces, and homemade preserves. It has been well known in Polish cuisine for many years and is essential for pickling cucumbers, preserving, and maturing food.

Nutritional values per 100g:

• Energy value - 0 kJ / 0 kcal
• Fats - 0 g, of which saturated fatty acids - 0 g
• Carbohydrates - 0 g, of which sugars - 0 g
• Fibers - 0 g
• Protein - 0 g
• Salt - 97%

The nutritional values are calculated based on raw material data and specifications. Individual batches may vary slightly.

Allergy information: The product may contain allergens: gluten, peanuts, other nuts, sesame, soy.

Storage conditions: Store in a dry and cool place.

Packaging method: The product is packaged in a "doypack" type bag. The packaging features a closed zipper, allowing multiple openings and closings. Thanks to this simple technology, the product retains its freshness. Its organoleptic properties do not change during its shelf life. Due to high demand, MIGOgroup products are always fresh and have long expiration dates, facilitating larger purchases and restocking of home supplies.

Country of origin: Poland (country of origin may vary depending on availability and market).

Net package content (grams): 1000 g