Almond flour is finely ground from blanched almonds and remains raw, without roasting. It has a smooth texture and natural flavour, and is used in baking, cooking, drinks, and keto and low-carb recipes.
- Nut type: Almonds
- Form: Finely ground
- Processing: Raw, unroasted
- Gluten: Gluten-free
- Additives: No additives or preservatives
- Weight: 250 g
Dimensions
- Type of Nut
- Almonds
- Raw / Roasted
- Raw
- Format
- Shelled
- Weight
- 250 gr
- Flavor
- -
Dietary Preferences
- Organic Product
- No
- Vegan
- No
- Gluten Free
- Yes
- Osmotic
- No
Extra Specifications
- Protein
- -
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.