The velvety taste of caramel in GROUND/ GROUND GOLD drinking chocolate from the renowned Van Houten brand offers a refined choice for lovers of sweet and aromatic beverages. The 1kg chocolate powder combines the rich flavour of real cocoa with a subtle note of caramel, creating a unique taste composition that will enchant the senses. Ideal for making hot chocolate, refreshing drinks, as well as an addition to desserts and pastries.

Recipe for classic hot caramel chocolate:

• Ingredients:
• 3 tablespoons of Van Houten GOLD caramel drinking chocolate
• 200 ml milk (can be dairy or plant-based)
• Preparation:
• Heat the milk in a saucepan without boiling it.
• Pour the chocolate powder into a mug.
• Gradually add the warm milk to the mug, stirring constantly to avoid lumps.
• Stir vigorously until the chocolate is fully dissolved and the drink is smooth and creamy.
• Optionally, it can be decorated with whipped cream, chocolate sprinkles, or caramel sauce.
• Serve immediately and enjoy the unique taste!