Cereals: Instant Oat Flakes 400 g

Instant oat flakes are made from selected oat grains, which have undergone cleaning, polishing, and hydrothermal processing. This process helps preserve freshness, excellent taste, and valuable nutritional properties for a longer period. The protein contained in oat flakes contributes to muscle tissue development and accelerates metabolism.

They are recommended for people with digestive problems due to their fiber content, which protects the digestive tract. The magnesium and iron in the flakes help combat fatigue and irritability, while vitamin B supports memory and concentration. These vitamins and fatty acids normalize cholesterol levels and protect the body from thrombosis.

Instant oat flakes are a healthy, nutritious, and quick breakfast choice, as they are ready simply by adding water, juice, or yogurt.

• Type: Instant
• Kind: Flakes
• Grain type: Oat
• Net weight: 400 g
• Ingredients: 100% instant oat flakes
• Country of origin: Poland
• Storage temperature: 8 - 20 °C
• Unit net weight: 0.41 kg

Nutritional value (per 100 g):

• Energy value: 372 kcal / 1566 kJ
• Protein content: 12.6 g
• Total fat content: 6.8 g
• Saturated fatty acids: 1.3 g
• Sugars: 2 g
• Carbohydrates: 59.6 g

Storage instructions: Store in a dry and cool place.

Allergens:

• Tree nuts: No
• Fish and fish products: No
• Celery and celery products: No
• Crayfish and crayfish products: No
• Soya and soya products: No
• Cereals containing gluten: Yes
• Sulfur dioxide and sulfites: No
• Mustard and mustard products: No
• Eggs and egg products: No
• Lupin and lupin products: No
• Molluscs and mollusc products: No
• Milk and dairy products (including lactose): No
• Sesame seeds and sesame products: No
• Oats and oat products: Yes