Usage in the kitchen: The grill spice is particularly suitable for chicken and pork. For a rich and intense flavor, it is recommended to rub the meat with the spice one day or a few hours before cooking.

Ingredients: salt, sweet paprika, onion, sugar, garlic, chili, black pepper, white mustard, crushed red paprika, marjoram, Herbes de Provence, oregano, coriander, rapeseed oil.

Allergen information: The product may contain allergens: gluten, mustard, celery, and soy.

Storage conditions: Store in a dry and cool place.

Packaging method: The product is packaged in a thick "doypack" pack. The packaging features a sealed zipper closure allowing multiple openings and closings. Thanks to this simple technology, the product retains its freshness. Its organoleptic properties do not change throughout its shelf life.

Country of origin: Poland (the country of origin may vary depending on availability and market).

Net package content: 250 g.