Description
Specifications
Legumes
- Characteristics: Lentils contain protein, fiber, and other quality nutrients, providing satiety and energy to the body.
- Usage: It is a healthy food, cooked in about 15-20 minutes, and offers delicious and filling dishes such as pâté, meatballs, soup, dolmades, salad, and creamy soups.
- Ingredients: Finely chopped red lentils.
- Nutritional information per 100 g:
- Energy value: 1493 kJ/382 kcal
- Fat: 1 g, of which saturated fatty acids: 0 g
- Carbohydrates: 59 g, of which sugars: 1.9 g
- Fiber: 1.4 g
- Protein: 25.8 g
- Salt: 0 g
- Precautions: Store in a dry and cool place, away from direct sunlight and frost.
- Country of origin: Canada
- Packaging: 500 g
- Form/Texture: Capsule/Powder
- Main ingredient: Plants
- For: Dietary supplement
Specifications
- Type
- Lentils
- Weight
- 500 gr
- Type of Lentil
- Red
- Legume Size
- -
- Origin
- -
Dietary Preferences
- Organic Product
- No
- Gluten-Free
- No
Extra Specifications
- Protein
- -
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.