KESNUP Galvanized Meat Tenderizing Mechanism

Meat tenderizing and crushing mechanism for home and professional use. It features a clip-type mounting system, a crank with a wooden handle, and a protective plastic cover. Easy to clean with dimensions 29 × 17.5 cm.

Material:

Galvanized cast iron

Dimensions:

29 × 17.5 cm

Maximum countertop thickness:

4 cm

Cleaning method:

Hand, dry cleaning

Use:

Home and professional use

Manual meat tenderizing mechanism with fixed attachment to the countertop - ideal for tenderizing steaks and schnitzels in home and professional kitchens.

Choose a durable tool that will make meat preparation a pleasure. The KESNUP tenderizing mechanism is a reliable device that works well both at home and in professional catering.

• Manual meat tenderizing and steak preparation tool
• Solid and massive construction from galvanized cast iron
• Secure mounting on countertop with screw (max. 4 cm)
• Ideal for home and professional use
• Dimensions: 24 × 22 × 7 cm

How to Use the KESNUP Tenderizing Mechanism

First, secure the tenderizer to the countertop with a strong screw, ensuring the surface is stable. Place the meat between the working surfaces and move it forcefully several times to achieve perfectly tender cuts or steaks. When finished, remove the tenderizer from the countertop, wash it by hand with warm water and mild detergent, and dry thoroughly.

Regular cleaning ensures hygiene and long-term use of the product. Do not forget to wash the device in the dishwasher.

Maximum Stability During Use

Thanks to the secure attachment to the countertop with a strong screw, the device remains stable even during intensive use. This solution guarantees safety, comfort, and precision. You can focus on preparing your meals without worrying about the device moving.

Extremely Solid - Massive Construction

The meat tenderizer is made from high-quality cast iron, making it extremely durable and resistant to damage. The galvanized surface protects against corrosion, ensuring many years of operation.

This tool is designed for intensive use and can easily handle even tougher pieces of meat.

Ideal for Every Kitchen - Home and Restaurant

This device is ideal for both small home kitchens and professional catering units. Its compact size facilitates storage while offering all the necessary functions for daily use.

Whether you are preparing a family dinner or organizing a large event, KESNUP will meet the challenge.

Easy Cleaning and Hygienic Use

The meat tenderizer is designed for quick and easy cleaning. It is recommended to wash by hand and dry thoroughly after each use to maintain the highest level of hygiene.

The simple design facilitates access to all corners and gaps, which is especially important when working with raw meat.

Package Includes:

• Galvanized meat tenderizer
• Countertop mounting screw
• Crank with wooden handle
• Plastic cover
• User manual