Description
Specifications
The HENDI immersion circulator for sous vide helps bring out the flavors of dishes through long-duration cooking, while preserving their nutritional values thanks to precise and accurate temperature control. Ideal for preparing a variety of ingredients that require consistently high-quality results using the sous vide cooking method.
- Body: Made of PPO.
- Heating element: Made of stainless steel.
- Suitable for: Containers with a capacity of 30 liters and a minimum height of 200 mm.
- Timer: From 5 minutes to 99 hours and 59 minutes (in 1-minute increments).
- Temperature range: From 5°C to 90°C (adjustable in 0.1°C steps).
- Temperature unit switching: Between °C and °F.
- Overheating protection: Motor with heating protection at very low water levels.
- Minimum and maximum water level markings.
Technical specifications:
- Brand: Hendi
- Capacity: 30 l
- Voltage: 220-240 V
- Power: 1200 W
- Control panel: Digital
- Material: Stainless steel
- Temperature range: 5-90°C
- Resolution: 0.1
- IP protection rating: IPX7
- Safety: Thermal fuse, Overheat protection
- Dimensions: 70 x 120 x 330 mm
- Weight: 0.8 kg
Included: Immersion circulator
- Closed Type
- No
- Power
- 1.2 kW
- Container Water Capacity
- 30 lt
- Width
- 30 cm
- Length
- 12 cm
- Height
- 33 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.