Fume herb is dried and cut, suitable for preparing an infusion. To prepare, add 1 teaspoon to 200 ml of boiling water and leave to steep for 10–15 minutes. After straining, it is recommended to consume once a day, preferably before a meal.
- Form: Cut and dried herb
- Quantity: 1 kg
- Packaging: Sealed DoyPack pouch with a resealable closure
- Suggested use: 1 teaspoon in 200 ml of boiling water, steep for 10–15 minutes
- Consumption frequency: Once a day, preferably before a meal
Specifications
- Quantity
- 1000 gr
- Concern
- -
Dietary Preferences
- Organic Product
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.