High-quality silicone baking mold that is an essential tool for every cook. This mold is extremely heat-resistant and durable, making it an ideal choice for baking and preparing cakes. The flexibility of the mold allows for the preparation of cakes, tarts, muffins, or even bread. The flexible material makes it easy to remove cakes or pastries without damaging them. The mold is foldable, allowing for space-saving storage and not taking up much space on the kitchen countertop or in the cupboard.
Key features:
- Shape: Cylinder
- Mold size: ~6.5 x 6.5 x 4 cm
- Material: Silicone
- BPA free: Yes
- Dimensions: 30 x 18 x 4.2 cm
- Temperature range: -40 to (+220)°C
- Color: Peach
- Weight: ~160 g
Instructions for use:
- Place the empty silicone mold on the baking rack or baking tray before adding the batter.
- Lightly grease before baking.
- If preparing chilled foods, rinse them first in cold water.
- Protect the mold from direct heat, avoiding exposure to open flame.
- Do not cut the mold with a knife or sharp tool.
- The best method to remove the dessert from the mold is to wait until it has completely cooled after baking.
Before first use: Wash the silicone mold with warm soapy water, dry it, and generously grease it.
Cleaning silicone molds is easy. It is recommended to wash them by hand, as they retain minimal grease and do not dry out. Avoid using harsh sponges or abrasive detergents. Discoloration of the mold due to baking does not affect its use. Silicone molds withstand high and low temperatures and can be used both for baking and freezing.
- Type
- Cupcakes/Muffins
- Material
- Silicone
- Removable Bottom
- No
- Socket Number
- -
- Pieces
- 1 pcs
- Length
- 30 cm
- Width
- 18 cm
- Height
- 4 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.