Malva (Malva sylvestris), 25 g package containing the aerial parts of the plant.

Other Names: Wild Mallow, Malva, Geranium, Mulaga.

Historical Information: Malva is an herbaceous plant widely distributed in Europe, Asia, and North Africa. It has been known since ancient times for its healing properties. The ancient Greeks and Romans used it to relieve inflammations and respiratory problems.

Properties:

• Relieves bronchitis, pharyngitis, and laryngitis.
• Useful for relieving inflammations of the gastrointestinal system, such as stomach ulcers and colitis.
• Supports digestion and helps reduce inflammation of the intestinal walls.
• The effectiveness of Malva infusion in gastritis is recognized.

Usage: Infusion: Pour 1 tablespoon of crushed Malva into boiling water, leave for 10-15 minutes in a covered container, and strain before use.

Origin: Greece, Imathia Prefecture (collected from the Pieria Mountains).

Storage Conditions: In a dark and cool place (5°C – 15°C).

Important Note: The information is for informational purposes only. The product is not intended for the prevention, treatment, or cure of human diseases. Consult your doctor before use.