Verbena 500 g consists of the plant’s leaves and has a strong lemon aroma. It is grown in Greece, in the regional unit of Imathia, and is used to make herbal tea or in baking mixes, cereals, and smoothies.
To prepare the herbal tea, pour one tablespoon of crushed verbena into a covered container and add one cup of boiling water. Leave to steep for 10–15 minutes, then strain. Store in a cool, dark place at 5–15 °C. Excessive consumption may cause gastrointestinal discomfort; avoid during pregnancy or while taking diuretic medication.
- Herb: Verbena (lemon verbena)
- Plant part: Leaves
- Quantity: 500 g
- Effects: Relaxation and sleep
- Origin: Regional unit of Imathia, Greece
- Uses: Herbal tea, baking mixes, cereals, and smoothies
- Storage: In a cool, dark place at 5–15 °C
- Precautions: Excessive consumption may cause gastrointestinal discomfort; avoid during pregnancy or while taking diuretic medication
Specifications
- Type of Herb
- Lemon Beebrush, Lemongrass
- Quantity
- 500 gr
- Concern
- Relaxation & Sleep
Dietary Preferences
- Organic Product
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.