Agrimony consists of the aerial parts of the plant and is intended for preparing an infusion. It is used to soothe the throat and support breathing, as well as for gargling and rinsing with the infusion.
To prepare the infusion, pour a cup of boiling water over one tablespoon of crushed agrimony or a pinch of the uncrushed herb in a covered container. Leave for 10–15 minutes, then strain before use. For gargling, the herb may be boiled with honey. The poultice is used on bruises, swelling and sprains, while rinsing with the infusion is used to cleanse wounds and soothe skin irritation. Store in a cool, dark place.
- Type: Agrimony
- Quantity: 500 g
- Plant parts: Aerial parts
- Uses: Breathing and throat
- Origin: Pieria Mountains, Imathia Regional Unit, Greece
- Storage temperature: 5–15 °C
Specifications
- Type of Herb
- Agrimonia, Coltsfoot
- Quantity
- 500 gr
- Concern
- Breathing & Throat
Dietary Preferences
- Organic Product
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.