Multigrain Bread Mix 100% Premium, a complete mix for high-nutritional-value bakery products. Ideal for modern bakeries and catering, it eliminates the need to add extra flour. Enriched with a balanced variety of whole grains, it delivers rich flavor and an attractive crumb.

• 100% Complete Mix (Ready-to-Use): No need to add flour or improvers.
• Rich in Whole Grains: Offers excellent appearance and a crunchy chewing texture.
• Superior Moisture Retention: Keeps the bread juicy and soft on the inside for many days.
• Excellent Volume & Cell Structure: Guarantees a stable structure during proofing and baking.
• High Nutritional Profile: Ideal for products rich in fiber and plant fatty acids.

Applications:

• Multigrain Loaves & Breads
• Pan Bread & Sandwich Bread (Sliced)
• Mini Individual Buns & Baguettes
• Crispy Multigrain Breadsticks

Dosage: For 1,000 grams of mix, 650 - 700 grams of water (ice-cold).

Instructions: All together in a spiral mixer for 10' on slow speed and 5' on fast speed. Rest for about 15'. Proof for about 45' at 33°C with relative humidity of 70%. Bake with steam at 190 - 210°C for about 55'.

Storage: In a shaded and cool place.