The Authentic Taste of Mountain Achaia on your plate. This organic extra virgin olive oil is produced from carefully selected olive groves in the mountainous region of Achaia, where the unique microclimate and altitude give the olives distinctive flavor characteristics. Cultivation is carried out using strictly organic methods, without the use of chemical fertilizers or pesticides, ensuring a completely pure product.
Cold Extraction: This process is the hallmark of our superior quality. The crushing and processing of the olives are carried out at temperatures below 27°C.
- Preservation of Nutrients: The low temperature protects the valuable polyphenols, vitamins, and antioxidants.
- Unchanged Aroma & Taste: The natural aromas of fresh olives and herbs remain vibrant.
- Low Acidity: Cold extraction ensures exceptionally low acidity and long-term stability.
Nutritional Information Per 100g
- Energy: 3389 kJ / 824 kcal
- Fat: 92.0g
- of which saturated fatty acids: 13.0g
- of which monounsaturated fatty acids: 73.0g
- of which polyunsaturated fatty acids: 6.0g
- Carbohydrates: 0.0g
- of which sugars: 0.0g
- Protein: 0.0g
- Salt: 0.0g
Dimensions
- Green Olive Oil
- No
- Quantity
- 0.25 lt
- Infusion
- Unfragranced
- Extra Virgin
- Yes
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- Yes
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.