Description
Specifications
The Emile Henry baking dish is designed for making batard-style bread. The lid helps maintain consistent moisture during baking, creating bread with a soft interior and a crisp crust. The base features a ceramic interior coating and grooves that promote even baking and prevent the bread from sticking.
HR® ceramic withstands temperatures from -20 °C to 270 °C and distributes heat evenly. The two parts of the dish nest together for storage.
- Material: HR® ceramic
- Type: Bread baking dish
- Shape: Round
- Pieces: 1
- Length: 39 cm
- Width: 16.5 cm
- Height: 15 cm
- Interior length: 33.5 cm
- Interior width: 13 cm
- Interior height: 14 cm
- Maximum capacity: 4.5 L
- Usable capacity: 2.3 L
- Interior coating: Ceramic
- Operating temperature: From -20 °C to 270 °C
- Use: In the oven, microwave and freezer
- Cleaning: Dishwasher safe
- Features: Grooves in the base; handles on the base and lid
- Type
- Bread
- Shape
- Round
- Material
- Ceramic
- Interior Coating
- Ceramic
- Removable Bottom
- No
- Socket Number
- -
- Pieces
- 1 pcs
- Length
- 39 cm
- Width
- 16.5 cm
- Height
- 15 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.