Agrotopos fusilli are Greek pasta from Serres, made with durum wheat flour, vegetable pulp and salt. They cook in about 10 minutes and can be served with tomato sauce, cheese, vegetables, chicken or fish, or used in Mediterranean recipes.
- Pasta type: Fusilli
- Ingredients: Durum wheat flour, vegetable pulp and salt
- Cooking time: About 10 minutes
- Weight: 500 g
- Quantity: 1
Dimensions
- Product Type
- Spaghetti
- Spaghetti Type
- Fusilli
- Pieces
- 1 pcs
- Weight
- 500 gr
Dietary Preferences
- High Protein
- -
- Keto
- No
- Organic Product
- No
- Total Grinding
- No
- Gluten-Free
- No
- Vegan
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.