The SICO S-550 SV is a professional high-spec vacuum machine, designed for intensive use and maximum reliability in food packaging. It features:

• Innovative magnetic closing system: Automatic cycle operation without the need for continuous chamber pressure.
• Aluminum sealing bar with cooling chamber: Ensures stable performance and increased durability.
• Triple sealing, 55 cm long: Creates 3 sealing lines for absolute airtightness.
• Sealing time adjustment: 13 adjustment levels for various types of food.
• Soft Vacuum: Ideal for delicate and moist foods.
• Professional pressure gauge: Dual scale (Hg & Bar) for accurate vacuum pressure control.
• Ability to handle multiple bags: Can package multiple bags in the same cycle.

The machine has a power of 1000 W and is made of stainless steel (AISI 304) and aluminum. It offers advantages such as:

• Automatic chamber opening via solenoid valve.
• Double pump protection filter against dust, liquids, and contaminants.
• Vacuum adjustment up to -0.925 bar (approx.).
• Removable chamber gaskets for easy replacement.
• Pump suction speed: 2 × 25 L/min (approx.).
• Connection port for vacuum accessories with vacuum containers.

Suitable for high-moisture foods, soft or cooked foods, as well as for rapid vacuum marinating processes.