Vanilla Sponge Cake Mix 5kg

Premium Vanilla Sponge Cake 5kg is a professional mix that offers excellent quality and stability throughout the production process.

• Professional Volume & Elasticity: Maximum rise and elasticity that make it easy to cut into thin layers or roll into a roulade.
• Consistent Syrup Absorption: Retains syrup while maintaining its moist texture without becoming soggy.
• Delicate Vanilla Aroma: Balanced flavor that pairs harmoniously with creams, pralines, and fruits.
• Guaranteed Stability: Ensures uniform rising and consistent results.
• High Production Economy: Packaging for daily professional use, reducing waste and production costs.

Applications:

• Creation of multi-layer sponge cakes for cakes, individual pastries, and tray bakes.
• Ideal for mass production of rolls filled with cream, jam, or whipped cream.
• Used as a base for individual desserts in glasses, cake pops, and banquet buffets.

Dosage: For 1,000 grams of mix, add 600 grams of eggs and 300 grams of water. Mix in a mixer for 1 minute at low speed and 4 minutes at high speed. Bake at 180°C for 45 minutes, depending on the oven.

Storage: In a cool, shaded place.