Red Velvet Sponge Cake Mix 5kg Premium
Professional mix for fluffy & elastic Red Velvet sponge cake. The Premium Red Velvet Sponge Cake 5kg provides production security in the professional workshop, allowing the creation of Red Velvet dessert with consistent results in every bake.

Thanks to its carefully developed composition, it delivers an authentic, bright deep red color and a velvety texture with a subtle note of cocoa and vanilla. The advanced formula offers an exceptionally fluffy, cellular structure, light feel, and high elasticity.

• Authentic Deep Red Color & Velvety Texture: Guarantees an impressive appearance and characteristic Red Velvet flavor in every preparation.
• Professional Volume & Elasticity: Provides maximum rise and elasticity, making it easy to cut into thin layers or roll into a roulade.
• Consistent Syrup Absorption: Ideally retains syrup, maintaining its moist texture without breaking apart.
• Guaranteed Stability (5kg): Ensures even rise and consistent results in every batch.
• High Production Efficiency: Special packaging designed for professional use, reducing waste.

Applications:
Bases for Red Velvet Cakes, Red Velvet Rolls & Logs, Ho.Re.Ca. desserts suitable for multi-layer sponge cakes.

Dosage: 1,000 grams of mix with 600 grams of eggs and 300 grams of water. Mix in the mixer, bake at 180°C for 45 minutes.

Storage: In a cool, shaded place.