Chocolate Cornstarch Cream Mix 5kg

Professional mix for instant cocoa custard cream. The mix provides production convenience and consistency in the professional workshop. It is made from selected high-purity cornstarch and quality cocoa, creating a smooth, soft and velvety cream without lumps.

Main Features & Benefits:

• Speed & Ease of Preparation: Ready in just a few minutes with the addition of milk and sugar.
• Smooth & Velvety Texture: Soft, silky cream without lumps with stable setting.
• Rich Chocolate Flavor: Full cocoa aroma and attractive chocolate appearance.
• Refrigeration Stability: Maintains its freshness and structure in the refrigerator without releasing liquids.
• Guaranteed Consistency: Ensures identical quality and texture in every batch.

Applications / Instructions for Use:

• Individual refrigerated desserts, ideal for bakeries and pastry shops.
• Fillings & bases for desserts for tarts, cakes and chilled tray desserts.
• Ideal for bulk catering in kindergartens and hotels.

Dosage: To 500 grams of mix, add 8,000 ml of milk and 900 grams of sugar. Dissolve 500 grams of mix with 900 grams of sugar in 8 kilos of milk and stir. Heat the mix until it reaches boiling temperature and let it cool before placing it into molds for at least 4 hours in the refrigerator.

Storage: Keep in a cool, shaded place.