For the safety and hygiene of the child, it is necessary to thoroughly wash the product before first use as well as after every meal. It is important to carefully inspect the product before each use and discard it at the first sign of damage. You should always check the temperature of the food before offering it to the child. It is important to store it in a cool place and not expose it to direct sunlight, as damage may occur. Avoid placing it near fire. Keep the relevant instructions for future use. Do not allow children to play with the product packaging.