The cookie-flavoured corn cream mix is intended for preparing pastry cream. When milk and sugar are added, it creates a smooth cream suitable for serving in bowls or glasses and for filling tarts, pastries and chilled desserts.
To prepare, mix 500 g of the mix and 900 g of sugar with 8 kg of milk. Heat the mixture to boiling point, stirring continuously, then pour it into moulds and chill for at least 4 hours. Store in a cool, shaded place.
- Type: Pastry cream mix
- Flavour: Cookie
- Weight: 5 kg
- Ingredients to add: Milk and sugar
- Chilling time: At least 4 hours
- Storage: In a cool, shaded place
Specifications
- Mix Type
- for Pastry Cream
- Flavor
- Biscuit
Additional Specifications
- Instant
- No
- Protein
- -
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
- Sugar Free
- No
- Vegan
- -
- Keto
- -
Quantity
- Weight
- 5000 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.