Coconut Oil

Hanoju Organic Coconut Oil 1000ml 100gr

Organic Coconut Oil – Stable Cooking Oil

Coconut oil is a practical choice for both cooking and direct consumption. It is suitable for use when a fatty ingredient that remains stable at high...

Organic Coconut Oil – Stable Cooking Oil

Coconut oil is a practical choice for both cooking and direct consumption. It is suitable for use when a fatty ingredient that remains stable at high temperatures is needed and does not alter its properties during frying or baking.

It can also be easily incorporated into everyday meals – for example, in coffee, tea,...

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Description

Description

Organic Coconut Oil – Stable Cooking Oil

Coconut oil is a practical choice for both cooking and direct consumption. It is suitable for use when a fatty ingredient that remains stable at high temperatures is needed and does not alter its properties during frying or baking.

It can also be easily incorporated into everyday meals – for example, in coffee, tea, desserts, or salads, adding a mild coconut flavor and richness.

  • Suitable for cooking, frying, and baking
  • Stable at high temperatures
  • 100% organic coconut oil
  • Suitable for direct consumption
  • Suitable for vegans

Coconut oil contains a high amount of saturated fatty acids, with nearly half being lauric acid (49.2%). This composition makes the fat resistant to high temperatures and less prone to oxidation during cooking. Therefore, it maintains its structure when heated and is suitable for various culinary applications.

Additionally, it adds richness and texture to foods without containing carbohydrates or proteins.

Suggestions for Using Organic Coconut Oil:

  • For high-temperature cooking (frying, baking)
  • When seeking an alternative to other fats
  • For adding to coffee, tea, or smoothies
  • For making desserts and salads
  • When looking for a versatile fat component for the kitchen

What distinguishes organic coconut oil:

  • 100% organic coconut oil from the Philippines
  • High lauric acid content (49.2%)
  • Suitable for use in solid and liquid form

Nutritional value (per 100 g):

  • Energy: 3700 kJ / 900 kcal
  • Fat: 100 g
  • of which saturated: 91 g
  • Carbohydrates: 0 g
  • of which sugars: 0 g
  • Proteins: 0 g
  • Salt: 0 g

Suitable for vegans.

Recommended Use: Can be consumed directly in solid or liquid form. Suitable for addition to tea, coffee, salads, desserts, and muesli. Suitable for cooking, frying, and baking due to its stable structure at high temperatures.

Storage: Keep in a cool, dry place, out of reach of children, away from direct sunlight.

Shelf life and batch number: Information provided on the packaging.

Manufacturer: HANOJU Deutschland GmbH, Germany

Manufacturer

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Specifications

Specifications

Specifications

Cold Depression
No
Virgin
No
MCT
-

Dietary Preferences

Organic Product
Yes

Quantity

Mass Gaining
1000 ml
Weight
100 gr

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

Organic Coconut Oil – Stable Cooking Oil

Coconut oil is a practical choice for both cooking and direct consumption. It is suitable for use when a fatty ingredient that remains stable at high temperatures is needed and does not alter its properties during frying or baking.

It can also be easily incorporated into everyday meals – for example, in coffee, tea, desserts, or salads, adding a mild coconut flavor and richness.

  • Suitable for cooking, frying, and baking
  • Stable at high temperatures
  • 100% organic coconut oil
  • Suitable for direct consumption
  • Suitable for vegans

Coconut oil contains a high amount of saturated fatty acids, with nearly half being lauric acid (49.2%). This composition makes the fat resistant to high temperatures and less prone to oxidation during cooking. Therefore, it maintains its structure when heated and is suitable for various culinary applications.

Additionally, it adds richness and texture to foods without containing carbohydrates or proteins.

Suggestions for Using Organic Coconut Oil:

  • For high-temperature cooking (frying, baking)
  • When seeking an alternative to other fats
  • For adding to coffee, tea, or smoothies
  • For making desserts and salads
  • When looking for a versatile fat component for the kitchen

What distinguishes organic coconut oil:

  • 100% organic coconut oil from the Philippines
  • High lauric acid content (49.2%)
  • Suitable for use in solid and liquid form

Nutritional value (per 100 g):

  • Energy: 3700 kJ / 900 kcal
  • Fat: 100 g
  • of which saturated: 91 g
  • Carbohydrates: 0 g
  • of which sugars: 0 g
  • Proteins: 0 g
  • Salt: 0 g

Suitable for vegans.

Recommended Use: Can be consumed directly in solid or liquid form. Suitable for addition to tea, coffee, salads, desserts, and muesli. Suitable for cooking, frying, and baking due to its stable structure at high temperatures.

Storage: Keep in a cool, dry place, out of reach of children, away from direct sunlight.

Shelf life and batch number: Information provided on the packaging.

Manufacturer: HANOJU Deutschland GmbH, Germany

Manufacturer

Specifications

Cold Depression
No
Virgin
No
MCT
-

Dietary Preferences

Organic Product
Yes

Quantity

Mass Gaining
1000 ml
Weight
100 gr

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.