The meat aging chamber is ideal for professional spaces where the quality and proper preservation of meat are of vital importance. With a capacity of 138 liters and a power output of 350 Watt, it offers ample space for storing meat under ideal conditions.
Its compact construction, with dimensions of 600x545x900 mm, makes it convenient for use in various professional kitchens and workshops. Thanks to its modern technology, it ensures that the meat will age properly, enhancing the flavor and quality of the product.
- 138-liter capacity for plenty of storage space.
- 350 Watt power for efficient cooling.
- Dimensions of 600x545x900 mm for easy placement.
Technical Specifications
- Capacity
- 138 lt
- Power
- 350 W
- Open Display
- Yes
- Placement
- Floor
Dimensions
- Width
- 60 cm
- Length
- 85 cm
- Height
- 208 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.