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Steam Convection Oven Millennial Smart Bakery 6x 600x400 Mm 10,4 Kw
Commercial Ovens

Steam Convection Oven Millennial Smart Bakery 6x 600x400 Mm 10,4 Kw

This professional steam oven is ideal for modern pastry and bakery production, offering effortless operation and excellent results. With dimensions of 600x400 mm and an impressive power output of 10.4...

This professional steam oven is ideal for modern pastry and bakery production, offering effortless operation and excellent results. With dimensions of 600x400 mm and an impressive power output of 10.4 kW, it meets the needs of every professional kitchen.

  • Width: 60 centimeters, for optimal placement in professional spaces.
  • Height: 40 centimeters, without...
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Description

Description

This professional steam oven is ideal for modern pastry and bakery production, offering effortless operation and excellent results. With dimensions of 600x400 mm and an impressive power output of 10.4 kW, it meets the needs of every professional kitchen.

  • Width: 60 centimeters, for optimal placement in professional spaces.
  • Height: 40 centimeters, without unnecessary structures.

This convection steam oven can support the preparation of a variety of products, ensuring the ideal temperature and humidity for every recipe. With its reliable construction, it is ready to meet the demands of a professional environment.

Manufacturer

Manufacturer Details

Warnings & Safety Information
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Specifications

Specifications

Technical Specifications

Power Supply
Electric
Three-phase
No

Three-phase

Three-phase power is a professional form of electrical supply where power is delivered through three phases of current. It is mainly used in commercial and industrial installations due to its higher stability and ability to provide greater power to energy-intensive devices such as professional ovens, refrigerators, and production machines.
Temperature (max)
270 °C
Power
10.4 kW
Handling
Analog
Steam
Yes
Potato Ovens
No

Dimensions

Width
60 cm
Height
40 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

This professional steam oven is ideal for modern pastry and bakery production, offering effortless operation and excellent results. With dimensions of 600x400 mm and an impressive power output of 10.4 kW, it meets the needs of every professional kitchen.

  • Width: 60 centimeters, for optimal placement in professional spaces.
  • Height: 40 centimeters, without unnecessary structures.

This convection steam oven can support the preparation of a variety of products, ensuring the ideal temperature and humidity for every recipe. With its reliable construction, it is ready to meet the demands of a professional environment.

Manufacturer

Manufacturer Details

Warnings & Safety Information

Technical Specifications

Power Supply
Electric
Three-phase
No

Three-phase

Three-phase power is a professional form of electrical supply where power is delivered through three phases of current. It is mainly used in commercial and industrial installations due to its higher stability and ability to provide greater power to energy-intensive devices such as professional ovens, refrigerators, and production machines.
Temperature (max)
270 °C
Power
10.4 kW
Handling
Analog
Steam
Yes
Potato Ovens
No

Dimensions

Width
60 cm
Height
40 cm

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.